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Gut Oggau Weiss 2016

Gut Oggau - Stephanie & Eduard Tscheppe-Eselböck
White - Burgenland

Natural Biodynamic No Sulfits Unfiltered

The Weiss 2016 is a blend of Theodora, Timotheus, Emmeram and Mechthild created due to the challenges of the year which resulted in a very poor harvest.

Soil: Limestone, slate, gravel and sand

Vinification Method: Grapes are hand harvested and partially destemmed. One third of the grapes ferment on the skins for about 3 weeks while the rest are directly pressed, after which, the wine is then re-blended. Fermentation takes place in used 500-liter barrels. The wine stays in these barrels for an elevage of about 11 months, with no batonnage. The wine is bottled unfined, unfiltered, and with zero addition of sulfur.

Grapes
Gruner Veltliner, Weissburgunder, Gewurtztraminer, Welschriesling
Classification
 Landwein
Alcohol %
 11,5
Bottle size
0,75 L
Artikelnummer:GO-BL-2016

Price:105,00€/Unit

InclVAT
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